Whipped coffee has caught on on internet, due to its velvety texture, rich flavor, and aesthetic appeal. Only if you want to whip your own version of these cups of coffee is this guide for you. Find out how to make the perfect whipped coffee with milk in the following article, as well as expert recommendations and distinct options to use in your drink. Whether you prefer your coffee hot or cold, it is easy to make it with this flexible whipped coffee recipe.
What Is Whipped Coffee?
Whipped coffee or Dalgona coffee, has become a new trend that began in the south Korea before going viral the world over. What makes whipped coffee unique is in the way it’s prepared; when instant coffee, sugar, hot water, and are mixed together, you get a frothy and creamy drink. Upon whipping pour the airy mixture over hot or cold milk of your choice to serve an impressively looking drink.
This drink offers ample coffee, a bit of sweetness, and a velvety texture, which goes well for lovers of coffee who prefer their drink sweeter. You have the best coffee and a sweet snack in the same cup.
Whipped Coffee Recipe With Milk
The good news? You can make whipped coffee for yourself using several ingredients and without any special equipment. You will experience simple steps to make whipped coffee with milk.
Ingredients
This is what you will need to make whipped coffee with milk:
- 2 tablespoons instant coffee
- 2 table spoons of sugar – white or brown, to your preference
- 2 tablespoons hot water (around 100°F or 38°C)
- 1 cup of your choice milk, whether that’s dairy (e.g., cow’s milk) or non-dairy (e.g., almond, oat, or soy)
- Ice cubes (for people like to drink their coffee cold)
Instructions
Whip the Coffee Mixture
Spoon a tablespoon of instant coffee, two tablespoons of sugar, and a tablespoon of hot water into a bowl first before mixing. Whip the mixture with a hand whisk, electric mixer or hand blender, for 3–5 minutes. The whipped coffee is prepared once it creates a thick, fluffy layer that’s just a little lighter in shade.
Prepare the Milk
While whipping the coffee, get a glass, and add your required amount of milk to it. Cold milk is good to use to make your whipped coffee an iced drink, and warm milk makes a nice, warm one. To make it refreshing as iced, put a handful of ice cubes in the glass.
Assemble the Drink
After mixing the coffee thoroughly all the way, use a spoon to scoop out the airy mixture into your glass on the milk. You may serve the drink as a layered drink or mix the two for a full, blended taste.
Enjoy
Using a spoon blend the coffee with the milk together to create well blended drink. It’s fine to relax and savor a sip of your sweet, creamy, and delicious whipped coffee.
How To Make Whipped coffee At Your Home
Making whipped coffee at home is a simple yet fun project. You have no need for special equipment and the main ingredients are readily available.
Choose Instant Coffee
Since instant coffee dissolves readily and gives the right consistency, it is an important ingredient in making whipped coffee. Choose your favourite brand or just a trusty one – NESCAFÉ.
Measure Your Ingredients
Now use 2tbsp instant cofee, 2tbsp sugar, and 2tbsp of hot water as your starting amounts. In a general sense, a cup of milk suffices for a serving, but then again, feel free to adjust more or less, as per your choice.
Whip, Whip, Whip!
It’s when the coffee is whisked that it gains distinguishable fluffiness. When using an electric mixer or hand whip, continue to whip for 3 to 5 minutes. When whipped, the coffee should have a delicate creamy look with soft airy feel.
Serve With Milk
Fill a glass with the milk you choose. You are welcome to choose regular cow’s milk, replace it by plant-based milk, such as oat, almond, or coconut milk. For an Icy twist, put a few ice cubes in when serving your whipped coffee.
Whipped Instant Coffee Recipes
Give some weird ideas which will make your whipped coffee unique. Feel free to try all these different whipped coffee variants:
- Vanilla Whipped Coffee
Add a spoonful of vanilla extract to the milk, and have it with your whipped coffee. The vanilla extract gives the coffee a more mellow and dramatic sweetness. - Mocha Whipped Coffee
To create a chocolate-laced twist to your whipped coffee, mix a bit of cocoa powder in it. Dust the top with some whipped cream and a small amount of chocolate syrup for an entirely indulgent treat. - Cinnamon Whipped Coffee
Crown the whipped coffee with cinnamon or sprinkle a little into the coffee beforehand as you whip it. Cinnamon-infused whipped coffee is an ideal way to get up in the mornings on cold days. - Caramel Whipped Coffee
Spray the whip coffee top with spooned caramel syrup while serving. Dust a few pieces of crumbled caramel on top of the whipped coffee for that additional flavour boost. - Iced Whipped Coffee Smoothie
An attempt should be made of using milk to blend with either frozen bananas or ice cream, in order to produce smooth, creamy textured whipped coffee. Add chocolate chips or nuts to give your whipped coffee some fiesta-worthy bite.
Preparing these recipes is very easy, and they add a bit of excitement every time to your whipped coffee.
Can you make whipped coffee with NESCAFÉ?
Absolutely! A lot of people rely on NESCAFÉ for whipped coffee, because it brings a fulfilling result. Because instant coffee like NESCAFÉ would dissolve quickly in water, it’s critical to the drink’s signature smooth and fluffy finish. The strong taste of its flavor, when mixed with sugar and milk, makes the taste appealing.
Will instant coffee dissolve in whipped cream?
You can blend instant coffee with whipped cream, but not as light and airy as using water though.
With whipped cream, instant coffee can be used, but the blend will not give the same light and airy texture that water provides. Due to the thickness factor, whipped cream cannot form the same airy foam as that of whipped coffee. You may improve whipped cream by adding instant coffee powder to it, but hot water for this process is required to get the classic whipped coffee result.
Frequently Asked Questions
FAQ 1: Can You Whip Regular Coffee?
Brewed coffee does not contain the characteristics to give the fluffy feel created by instant coffee if it is whipped. Instant coffee is indispensable for whipping coffee due to its rapid dissolution and the fact that it brings the desired fluffy, airy result. Brewed coffee is too watery and tilts too light hence cannot develop the texture that is required to whip it well.
Whipping up normally brewed coffee will not give fluffiness. And consequently, it only remains a liquid and instant coffee is the best for this recipe.
Conclusion
Whipped coffee extends beyond a turn of the trend and is a great, easy, and enjoyable option to a regular order of coffee. You can enjoy the whipped coffee recipe with milk hot or cold, you can make at home with little effort in various flavor variations. All it takes is little list of ingredients, and you have a truly luxurious, frothy coffee everyone will be awestruck by. Your taste preference can be met by flavor choices such as vanilla, mocha, or cinnamon.
Just get together your instant coffee, milk and whip it up! A small few minutes of mixing and there you will have your favorite coffee waiting to be drunk.
